Almond Cardamom Cake
A delightful Persian dessert on a quiet afternoon.
Directions: 1-2 tsp. per 6 oz. cup. Steep 5-7 minutes at 212°F. Great hot & hot brewed ice. Try with a touch of honey, a bit of stevia or as a latte.
Ingredients: Rooibos tea, cocoa nibs, cinnamon, cardamom pods, cardamom, toasted almond flavor, white cornflowers.
CAFFEINE FREE
A delightful Persian dessert on a quiet afternoon.
Directions: 1-2 tsp. per 6 oz. cup. Steep 5-7 minutes at 212°F. Great hot & hot brewed ice. Try with a touch of honey, a bit of stevia or as a latte.
Ingredients: Rooibos tea, cocoa nibs, cinnamon, cardamom pods, cardamom, toasted almond flavor, white cornflowers.
CAFFEINE FREE
A delightful Persian dessert on a quiet afternoon.
Directions: 1-2 tsp. per 6 oz. cup. Steep 5-7 minutes at 212°F. Great hot & hot brewed ice. Try with a touch of honey, a bit of stevia or as a latte.
Ingredients: Rooibos tea, cocoa nibs, cinnamon, cardamom pods, cardamom, toasted almond flavor, white cornflowers.
CAFFEINE FREE